26
Mar
Introducing Ben and Jerry’s Non-Dairy “Ice Cream”
Be one in a million.
Ben & Jerry’s of Burlington, Vermont recently started making “ice cream” with almond milk instead of dairy products which has shoppers scavenging for pints that give new meaning to the word “ice cream.” Dairy-free, vegan, non-GMO, and Fair Trade certified, Ben & Jerry’s new frozen desserts are disappearing off the freezer shelves as fast as they can be restocked. Read more 
Paddock Post 