Effie’s Oatcakes

Mar

Years ago, while traveling through England, I discovered oatcakes, a British treat that is a cross between a cookie and a cracker. Not as sweet as a typical American cookie (which the Brits call biscuits) and not as thin as a cracker, the oatcake is a crunchy thick wafer made primarily of flour, oats, butter, sugar, and salt. The “cake” has a slight sweetness with a buttery taste that is delicious plain or with cheese. Read more