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Posts tagged ‘Nairn’s’

17
Apr

Nairn’s Scottish Oatcakes

Oats. A grain, which in England is generally given to horses, but in Scotland supports the people.         ~Samuel Johnson

The world has both changed and stayed the same since Samuel Johnson (a writer famous for publishing “A Dictionary of the English Dictionary” in 1755) graced us with his wit and talent. Although England has since embraced oats in their diet, the Scots have continued to revel the grain that is well suited to Scotland’s  short, wet growing season. Read more »