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Going to Boston? Go to Veggie Galaxy!
What is it that makes a diner a diner? Is it the feisty, but warm waitresses, quick with a cup of coffee and assumed familiarity? Is it the curved ceiling, the tiled floors, the classic stainless steel exterior? The cozy booths, the counter with stools that puts you right near the action at the grill? The reassuringly familiar menu? Breakfast-all-day? The wide range of customers, who mirror the diversity of America itself? Adam, Founder of Veggie Galaxy Read more
Paddock Post 