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10
Jun

“Niki: The Story of a Dog”

Affection is not only a pleasure for the heart but also a burden which, in proportion to its importance, may oppress the soul quite as much as it rejoices it.

Long before books like Marley or The Art of Racing in the Rain appeared on bookshelves, a book entitled Niki:  The Story of a Dog was written in Hungarian by Tibor Déry and published in 1956, shortly before the October Uprising, a nationwide revolt against the Soviet-controlled government in Hungary. In the years following World War II, Hungary underwent massive political changes and it is these changes the reader sees through the eyes of the narrator who tells the story of a middle-aged couple who adopt a street dog named Niki. The story begins in the Spring of 1948 and ends six years later in 1954. Read more »

8
Jun

Big Spoon Roasters

Big Spoon Roasters makes ten handcrafted nut butters from scratch in Durham, North Carolina. Each nut butter starts with freshly harvested nuts (peanuts, pecans, almonds, cashews, or brazil nuts) that are roasted, ground, and then blended with wildflower honey which enhances the flavor and serves as a natural preservative – eliminating the need to refrigerate the butters. A touch of sea salt, stone ground chocolate, organic cocoa nibs, organic coconut oil, cardamom, clove, ginger, cinnamon, vanilla, black pepper, or crystallized ginger are also added, depending on the variety. Read more »

6
Jun

Dr. Kracker Crispbreads

There is something deeply satisfying about eating Dr. Kracker Crispbreads  – large rectangular shaped crackers loaded with whole grains and seeds that possess flavor, texture, and a nutritional punch in every bite.

The rich, toasty flavor of organically grown whole grains and seeds makes these European inspired crispbreads delicious to eat right out of the box or as vehicle for bolder foods – guacamole, cheese, nut butters, dips, and spreads. Deliciously crunchy, Dr. Kracker Crispbreads are a great alternative to ordinary crackers or bread.

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4
Jun

6 Indie Bookstores to Patronize NOW

A quiet battle between Amazon (the behemoth bookseller) and Hachette (the giant book publisher) has been waging on for years but the lid was blown off this past week by a combination of factors that many observers are predicting will lead to the The War To End All Wars in Bookville.

At the 2014 Book Expo of America (the largest annual book trade fair) in New York City, a few brave authors spoke out against the giant retailer for its strong-arm tactics of notifying customers that pre-orders of books published by Hachette are no longer being accepted. In addition, Amazon notified customers of delays in book shipments and that certain books by authors whose works are published by Hachette are not available, bringing the industry issues to the public’s attention. But, I am getting ahead of myself so let’s take a step back.

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2
Jun

Pascha Organic Dark Chocolate

Pascha Organic Dark Chocolate makes eight decadent dark chocolate bars in an allergen-free beans-to-bar facility to ensure the purity of their chocolate. Free of nuts, peanuts, soy, dairy, wheat, gluten, and egg with no genetically modified ingredients, the bars have full ingredient traceability. Rich, dark and delicious, these bars are the essence of simplicity, made with the firm belief that the less you touch a food product, the more delicious the taste. Read more »