Cacao Sweets and Treats on a “Sundae”

Sunday evenings usually signify the end of the weekend so what better way to end the day then with a sundae topped with Dark Chocolate Hot Fudge or Salted Caramel Sauce by Cacao Sweets & Treats? Two luscious and decadent sauces poured over ice cream are hard to beat with the most difficult decision being which sauce to choose:  the rich, dark chocolate hot fudge sauce or the creamy, silky caramel sauce with a hint of Himalayan pink salt? Both sauces will turn an ordinary Sunday into a scrumptious sundae.

Organic, natural, and made from scratch, Cacao Sweets & Treats sundae sauces are savored for their flavors and for the care taken in making these handmade sauces. The Dark Chocolate Hot Fudge Sauce is made with six ingredients: bittersweet chocolate, sugar, butter, cream, vanilla extract, and Himalayan pink salt, while the Salted Caramel Sauce is made with sugar, butter, cream, vanilla extract, and Himalayan pink salt. Not a drop of corn syrup, artificial flavors, colors, or preservatives are in these old-fashioned delicious ice cream toppings.

Cacao Sweets & Treats is an organic made-from-scratch bakery located at 122 Center Street in Grayslake, Illinois (45 miles north of Chicago). The bakery sells their sauces on-line: $12 for an 8 ounce jar or one of each for $22, beautifully wrapped and packaged (shipping included). To order, go to the bakery website: cacaosweetsandtreats.com.