10
Aug
Amaranth: The Golden Grain
At a food show recently, several vendors were showing amaranth bars which reminded me of the snack bars I would see in Mexico. Nearly white in color, amaranth almost looks like sesame seeds from afar and bits of popcorn up close. Intrigued, I read the label and was impressed with the nutritional information so I ordered a bag of whole seed amaranth and started on a journey to learn about this ancient grain and how to incorporate it into modern recipes. Read more 
Paddock Post 