
Core Granola
Most granola contains added oil and sweeteners so it’s really important to read the label to know what’s in the food you’re eating. At the top of the list of ingredients to avoid are refined sugars and oils with saturated fat (note: there are two types of fat: saturated and unsaturated and within unsaturated there are two subgroups: polyunsaturated and monounsaturated). Unsaturated fats – both poly (i.e. sunflower oil, safflower oil, nuts and seeds) and mono (i.e. olive oil, walnut oil, canola oil, peanut butter) – are a better choice in moderation than saturated fats (i.e. butter, palm oil). Read more

Mountain Dew? Doritos? In a Hospital?
Recently, I spent several hours at the JFK Medical Center in Atlantis, Florida where a friend was being treated. The waiting room was filled with family and friends who had very few options while waiting for news of their loved ones. In one corner of the room was a coffee maker and a basket full of Otis Spunkmeyer Blueberry Muffins (which earned a D+ from www.caloriecount.com for its 19 grams of sugar, 9 grams of fat, and 270 mg of sodium) while in the other corner were two vending machines. Read more

Ma’ale Adumim Is Not In Israel
We didn’t steal the land from anybody. It was built on empty hills. You can see there – the desert, rocks and sand. Now you have a living city. ~ Benny Kashriel, Mayor of Ma’ale Adumim
Ma’ale Adumim is an Israeli settlement in the West Bank built on a parcel of land that was seized from Jordan in 1967. Established in 1975, Ma’ale Adumim was given official status as an Israeli settlement in 1977 by Israel’s Prime Minister at the time, Menachem Begin although the settlement has not been recognized by Jordan or the rest of the world because the settlement is built on land that doesn’t belong to Israel. Read more