Meduri World Delights Dried Fruit
Meduri World Delights create some of the most delicious dried fruits – unsulphured and preserved naturally without artificial colors or preservatives. The company chooses the highest quality fruit from growers all over the world – Sweetglow apricots from California, apples, cranberries, blueberries, Rainier and Bing cherries from the Pacific Northwest, Morello cherries from Eastern Europe, peaches, sugar plums, raspberries and blackberries from Chile, Mandarin oranges from China, lingonberries from Scandinavia, and strawberries and grapefruit from Mexico – and prepares the fruit using the “Meduri Method” which means the fruit is placed in shallow trays and dried in small batches with a very small amount of sugar, sunflower oil, citric acid and/or ascorbic acid added to preserve the fruit naturally. Read more 
OLOVES are the New Olives
Eating olives on the go has always been problematic because most olives are sold in a marinade within glass or plastic containers which guarantees airport security will confiscate the Mediterranean fruit. Even if travel is by car or train, transporting olives is difficult because fishing olives out of a jar is not the easiest task while sitting in a passenger seat. Then there is the problem of what to do with the pit. Enter OLOVES, a delicious ready-to-eat packet of olives with no pits and no liquid. A natural healthy alternative snack, OLOVES come packaged in 30 gram (1.1 ounce) packets that are easy to take along anywhere. Read more 
Oats Any Time
In a small town in central Maine just west of Bangor, a company called Oats Any Time (O.A.T.) makes whole grain oat tarts with real fruit filling and a crumb crust that taste rich and scrumptious and there isn’t an ounce of butter, eggs, or dairy used to make these treats. Gluten-free and vegan, the O.A.T. Fruit Filled Crumb Tart is a moist, delicious, and satisfying confection that can be eaten for breakfast or enjoyed as a snack or dessert. Read more 
Wild Garden Hummus Dip
This post should be dedicated to United Airlines who is responsible for me learning about Wild Garden Hummus Dip. On a recent flight, I ordered the “Tapas” snack box which had a variety of snacks but most importantly Wild Garden Hummus Dip. Before opening the single serve packet of hummus, I read the ingredient list and was impressed because the dip contains chick peas, sesame paste (tahini), water, sea salt, natural spices, and citric acid. And, then I tasted the hummus dip and found it delicious – no overwhelming garlic flavor (because there is no garlic) and not too salty – with a smooth creamy texture that was easily spread on chips or crackers. Read more 
Rau Om
Years ago when we were living in Spain, my daughter would often order a cheese platter for dessert and devour the 4 or 5 piece selection, much to my surprise as most kids order cake or ice cream for dessert. She just happened to develop a deep love of cheese (especially goat) at a young age and was an adventurous eater. Now that she is a vegan, life has changed as has her diet.
By definition, a vegan is a person who avoids using or consuming animal products so cheese is no longer on the menu. In its place is a product called Tofu Misozuke – an all natural miso-cured tofu that has been aged for two months. Rich, creamy and slightly tangy, Tofu Misozuke is the centuries old Japanese answer to cheese and a cheese-lovin vegan’s choice when a craving for the forbidden fruit beckons. But, Tofu Misozuke is also a delicious alternative to cheese that non-vegans should consider trying. Read more 
Clarine’s Florentines
Clarine Hardesty is a pastry chef and owner of Clarine’s Florentines, a Berkeley, California-based commercial operation that specializes in the Florentine: a delicious mixture of toasted nuts and candied fruit held together by a honey and sugar mixture that hardens and forms a crunchy candy-like delicate cookie. To complete the treat, Clarine’s Florentines are dipped in bittersweet chocolate. Read more 
Crispy Green
Crispy Green was started in 2004 by Angela Liu who introduced the line of single ingredient products as a healthy snack choice. Made with real fruit and nothing else, Crispy Green freeze-dried fruit comes in six varieties:
- Crispy Bananas
- Crispy Mangoes
- Crispy Asian Pears
- Crispy Apples
- Crispy Cantaloupes
- Crispy Pineapples Read more

Chick PZ
Chick PZ are roasted chick peas (garbanzo beans) which may not sound appetizing but one taste of these crunchy delicious snacks and you’ll think you’re eating a rich-tasting lightly salted nut. The Nutty Bean Company slow roasts chick peas to create a crunchy texture and then lightly seasons the beans with sea salt. With only two ingredients – chickpeas and salt – Chick PZ are a healthy, nutritious and satisfying snack. Read more 
Seitenbacher Musli
Seitenbacher is a family owned manufacturer of natural foods based out of a small town in southwest Germany near Heidelberg. Established in 1980 by Willi Pfannenschwarz, the company name comes from a river near where Pfannenschwarz was born. Musli (muesli in the US) is a very popular breakfast cereal in Europe and is just now gaining popularity in the United States. Often thought as a dry tasting powdery wheat and oat cereal, muesli is also made with dried fruits and nuts to add taste and texture to what is now becoming a preferred breakfast cereal in the US. Read more 
Pret A Manger
What do you get when you cross a good restaurant, a top quality grocer, a European style coffee bar, and the speed of light? Pret A Manger: a British-based fresh food provider that makes healthy and delicious food as fast as it flies off the shelves. Read more 
