Skip to content

Posts tagged ‘Gluten-free snacks’


BuckWhat Noshes

There are some foods you can nosh to your heart’s content……

Buckwheat is actually a gluten-free seed and not a wheat or grass as its name suggests. ┬áPopular in Russia and China, buckwheat is starting to gain popularity among the health conscious in the United States due to its nutritional content. High in protein, buckwheat is rich in complex carbohydrates, iron, selenium, zinc, dietary fiber, and four B-vitamins. Read more »


Wholeme Clusters

Wholeme Clusters are a delicious alternative to preservative-filled sugar laden snacks, that can be eaten right out of the bag, on your favorite yogurt or frozen dessert, in a parfait, or with your favorite fruit.

Chewy and moist yet crunchy, Wholeme Clusters are the perfect answer to the “give me something good to eat” that is wholesome, naturally sweetened, nutrient dense, and out of this world delicious without grain, gluten, preservatives, artificial flavors, colors, or added sugar. Read more »