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Posts tagged ‘Mediterranean Orzo’

14
Oct

Mediterranean Orzo

Garlic, lemon, and capers along with fresh herbs add an abundance of flavor to pasta and vegetables in this recipe for Mediterranean Orzo. Adapted from a recipe of the same name by the Purple Carrot, Mediterranean Orzo is a colorful dish that you would expect to be served at a cafe in the Mediterranean…but, without all the oil. Dairy-free, low in fat, high in protein, and with no added sugar, this plant-based dish is easy to cook and ready in less than 20 minutes. Read more »