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Posts tagged ‘Wild Chia Breakfast Cereal’

12
Aug

Holy Crap!

When Corin Mullins couldn’t find a healthy great tasting breakfast cereal that addressed her husband’s food allergies and sensitivities, she created her own and called it Hapi Food cereal. At the local farmer’s market on the Sunshine Coast in British Columbia, Corin started selling her bagged cereal and when one of her first customer’s tasted a sample and said “Holy Crap…this is amazing,” the name of the cereal was changed to Holy Crap. That was May of 2009 and since then, the popularity of Holy Crap has skyrocketed  (literally, to the International Space Station where Canadian astronaut Chris Hadfield enjoyed it during his five month mission earlier this year). Read more »