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Posts tagged ‘Guittard’

15
Jul

The Joy of Chocolate Sprinkles

Sprinkles – the sweet candy topping used on ice cream, frozen yogurt, cookies, cakes, donuts, and even bread – are called many different names throughout the world. In the United States and especially in the northeast, we refer to sprinkles as “jimmies.”  In England, they are called “hundreds and thousands” and in Holland, sprinkles are called “hagelslag.” The French call sprinkles “decoratifs” meaning “decorations” or “nonpareils” meaning “without parallel”  or “vermicelles.” Whatever you call this sweet confection, chocolate sprinkles are a delicious treat that shouldn’t be abandoned in adulthood. Read more »

31
Oct

Chocolate Chip Cookies

A few months ago, I made a batch of chocolate chip cookies from a Neiman Marcus recipe that has been passed along on the internet for years.  The story of the recipe isn’t important as any person reading about its origination (a woman having lunch at Neiman Marcus ordering a chocolate chip cookie and getting a bill for $250 for the recipe) would question why the woman even had a credit card. And, who has ever seen a recipe for sale on a lunch menu? But, that’s not the point.  The issue is:  are the cookies good? I thought so because they contain ground oatmeal and I love oatmeal but that’s not what my family and friends think. Read more »