Morning Sunshine Breakfast Cookie
There is a funky little coffee house about 30 miles north of Queens in Northport, New York on the Long Island Sound called Caffe Portofino. Owned by Lisa Harris, a truly passionate baker, Portofino is known for their eclectic menu – whole wheat scones, hearty oatmeal with pecans, walnuts, cranberries, granola, and fresh fruit, smoothies made with milk or soy, and the Morning Sunshine Breakfast Cookie – a scrumptious blend of all natural ingredients – for the health conscious consumer. Read more 
Crispy Green
Crispy Green was started in 2004 by Angela Liu who introduced the line of single ingredient products as a healthy snack choice. Made with real fruit and nothing else, Crispy Green freeze-dried fruit comes in six varieties:
- Crispy Bananas
- Crispy Mangoes
- Crispy Asian Pears
- Crispy Apples
- Crispy Cantaloupes
- Crispy Pineapples Read more

Green and Black’s Organic Dark Chocolate
Most people have strong opinions about chocolate with the majority preferring milk over dark chocolate but times are changing. Americans consume about 12 pounds per person annually which equates to about a pound a month or 4 ounces a week. That may seem like a lot of chocolate but the Swiss consume nearly twice that amount which makes me feel less guilty when I tear the wrapper off my favorite candy bar – Green & Black’s Organic Dark 85% Cacao Bar. A 3.5 ounce bar molded into thirty small rectangles easy to break apart, this bar of chocolate is best enjoyed slowly by allowing a small piece to melt in your mouth releasing intensely flavored dark chocolate that will render you unable to speak lest the chocolate flavor subside. Read more 
Freddy Guys Hazelnut Granola
Freddy Guys is a well-known west coast based family run hazelnut orchard business who sells their raw or freshly roasted hazelnuts in the Portland area Farmer’s Markets and for those who aren’t local, the company’s products can be purchased via the company website: www.freddyguys.com. Famous for their commitment to deliver the most flavorful and freshest hazelnuts, the company handles every aspect of growing and roasting to ensure the consumer receives top quality hazelnuts. From that commitment, the idea to make Hazelnut Granola was born and for those who love hazelnuts, the Hazelnut Granola is a delicious nutty treat. Read more 
Mama Jess Organic Pasta Sauces
There’s a new sauce on the market that warrants attention and is about to turn people’s idea of pasta (and enchilada) sauce in a new healthier direction. Vegan, vegetarian, gluten-free with no sugar added, no artificial flavors or colors, and no high fructose corn syrup, Mama Jess makes three organic pasta sauces that are delicious and wholesome: Read more 
Cocomels
When my daughter was little, I would tell her stories that always had some kind of candy theme involved – chocolate rivers, caramel waterfalls, bedroom walls covered with edible 3-D wallpaper, red licorice tunnels, coconut snowballs – because I never outgrew my love for sweets or my interest in talking about candy. The possibilities were endless and I was never at a loss for words when it came to confections. At this stage in my life, it’s safe to conclude that I’ve tasted a lot of candy so it’s not often that a new sweet comes along and blows me away but this past week one did and they are called Cocomels. Read more 
Chick PZ
Chick PZ are roasted chick peas (garbanzo beans) which may not sound appetizing but one taste of these crunchy delicious snacks and you’ll think you’re eating a rich-tasting lightly salted nut. The Nutty Bean Company slow roasts chick peas to create a crunchy texture and then lightly seasons the beans with sea salt. With only two ingredients – chickpeas and salt – Chick PZ are a healthy, nutritious and satisfying snack. Read more 
Tatte’s Fine Cookies, Cakes, Pastries and Tarts
Tatte Fine Cookies & Cakes is a Massachusetts-based bakery and cafe specializing in cookies, cakes, pastries, and tarts made with all natural and top quality ingredients including butter, flour, eggs, vanilla, chocolate, cheese, nuts and fresh fruits and vegetables. With two storefronts in the Boston area – the original bakery in Brookline and the newest shop in Cambridge – an on-line mail order business and high quality gourmet shops (i.e. Dean & Deluca) carrying the bakery’s products, Tatte’s sinfully delicious creations can be enjoyed by virtually anyone. Read more 
La Maison du Chocolat Confret Maison
The French chocolate house La Maison du Chocolat makes some of the most decadent, expensive and best tasting chocolate in the world. The “Coffret Maison” is loosely translated to mean the “House Box” – the signature box of chocolates which contain an assortment of praline, ganache, and mousse in milk and dark chocolate – all of which are exquisite and provide a sampling of the famous French chocolatier. Read more 
Seitenbacher Musli
Seitenbacher is a family owned manufacturer of natural foods based out of a small town in southwest Germany near Heidelberg. Established in 1980 by Willi Pfannenschwarz, the company name comes from a river near where Pfannenschwarz was born. Musli (muesli in the US) is a very popular breakfast cereal in Europe and is just now gaining popularity in the United States. Often thought as a dry tasting powdery wheat and oat cereal, muesli is also made with dried fruits and nuts to add taste and texture to what is now becoming a preferred breakfast cereal in the US. Read more 
